This is great on pork tenderloin or ribs. If you wish, the chicken can be partially cooked in the microwave. Serve with a green salad or baked potato, if desired. This is also good at room temperature,...
Author: marte
This is a delicious, easy, fun and affordable meal for the whole family.
Author: Lisa
This is a traditional Saudi main dish, made of rice with chicken or meat served with it.
Author: Joud
A simple yet festive main dish. If you're not up to the task of roasting a turkey this dish is for you. Serve with Cranberry Chutney. Originally submitted to ThanksgivingRecipe.com.
Author: Christine L.
Tender chicken thighs marinated in rich and creamy yogurt mixed with spices is a popular dish in Azerbaijan.
Author: ToffeeSmiles22
I do all this the night before so that it is ready when I get home from work. A whole chicken flavored with fresh orange slices, then baked with potatoes, carrots, onions, and celery.
Author: Rogene
A simple way to treat SMALL duck - and it's a HUGE hit! It's like having steak. Use the breasts, save the rest of the bird for a stew or stock.
Author: Spencer & Serena
Chicken wings are seasoned with a delicate mixture of spices, then coated in mustard and floured before being fried until crisp. If you don't have a deep-fryer, you may use a heavy skillet, but for crispier...
Author: Othasha Thomas
This is an alteration of Beef Wellington. I don't care for the traditional pate and mushrooms, so I looked for an alternative to put between the meat and pastry. This is what I wound up with. This is heavy...
Author: ladysig
Sweet, tangy and easy. The sauce is also good with chicken instead of pork. Try serving with rice and onion rings.
Author: DAWN MINER
My son is in the stage where he is eating adult food, but only chicken and starches. I came up with this delicious recipe to help get some more fruit in him!
Author: Jessica R
Make easy and quick meals with canned venison in stews, soups, sandwiches, or just heat and serve with rice, potatoes, or noodles and vegetable. The meat can be warmed and eaten as is or used in stews,...
Author: EWEDIN31
This is variation of a recipe my mother used to make with my own spin on the seasonings! Also, one of our favorites to enjoy around the holidays!
Author: Eve Marie
After searching the web for recipes that include carrot juice (had too much and nobody at home drinks it), I found two that used it with chicken. I decided to combine them both and got one of the best...
Author: Littlelentil
A large layered pizza with chicken and ground beef made with a crust of flour tortillas
Author: Lorelei Rusco
This recipe originated via other recipe suggestions for filet mignon. I made this recipe on my own to celebrate my hunter-husband's Valentine's!
Author: Huntmom
I wanted something that I could do with just regular round steak, so this is what I did with them. It is very spicy but very tasty. Serve with your favorite side.
Author: Valerie Scott
Frozen chicken cooked in slow cooker on high. I came up with this on a snowed-in day when I could not make it out to our local BBQ restaurant. Each serving is enough for two slider buns or one regular...
Author: rjwinder
Butterflied chicken breasts are stuffed with a garlic, chive, and cream cheese mixture, wrapped with a slice of bacon, and topped with butter. Very delicious and easy to make!
Author: Eireann
This seasoning makes any steak awesome. This is the best. It doesn't overpower the steak. I can't eat a steak out anymore because I always compare it to this seasoning.
Author: Rocky
Quick, easy sauteed chicken breast recipe with a good sauce to drizzle over rice or mashed potatoes.
Author: Amy
A whole chicken roasted with onion, carrots, celery and potatoes. Hearty and delicious on a cold evening, or any time!
Author: sal
Chicken thighs marinated in a fragrant, crunchy peanut/ginger/honey/turmeric mixture, then baked. If you like chicken and peanuts as much as I do, you'll be wanting to have this every day!!!
Author: LANINA34
This recipe is a family favorite, particularly with my husband. It is easy to assemble and creates a fabulous aroma as it bakes. Serve with wild rice if desired.
Author: N.R.
This is one of my kids' favorite recipes - mine too, since it takes about 30 minutes to make.
Author: Christine Thompson
Crispy chicken that is moist even if you choose to take off the skin!
Author: Elizabeth Hinlely
A slightly sweet marinade that makes for the best tasting pork you will ever have.
Author: WKELLER
Chicken cooked in a pan and then baked in the oven with mushrooms and onions. Fast and absolutely delicious!
Author: CELIADAYAGI
Make these savory hand pies the day before and pop in the oven to serve. Serve warm or at room temperature.
Author: Ashley Baron Rodriguez
Very intense, rich dish due to the sharpness of the cheeses melded with spicy, creamy, and tangy flavors.
Author: lalala71
These chicken sandwiches are inspired by Federal Donuts' sandwich, with a sriracha-mayo sauce and twice-fried chicken.
Author: Olivia D'Angelo
Growing up, I always loved when my family made pizza from scratch, but what I loved even more was what came after the meal. Any extra dough and scraps were rolled out, left to rise, fried, and sprinkled...
Author: Chef John
I had Tater Tots® in my freezer, but every recipe seemed to use ground beef, so I took the Savory Tater Tot® Casserole recipe and revised it for chicken.
Author: Cindypray
A tasty and easy-to-make recipe that you prepare in your crock pot. Serve over your choice of egg noodles or rice.
Author: Chef Robby
A very fast and easy recipe for a delicious steak indoors with a superb sauce--my family loves this! Rib-eye steak can be substituted for the chuck steak.
Author: MRSCAPIII
This is a Tex-Mex-like enchilada sauce that I made up to take advantage of the prickly pear fruit that is so plentiful in the fall. The sauce has a tangy, barely sweet flavor with surprising depth. The...
Author: sobachatina
Topped with bacon, caramelized onions, and zippy shredded cheese, this recipe comes together in no time. Plus, it cooks in one skillet, so it's easy to clean up.
Author: Brent BeSaw
I made burgers similar to these in my college training, and tweaked them a little to satisfy picky eaters at home! Moist and juicy burgers guaranteed every time. Garnish the burger with a slice of pancetta,...
Author: Lauren_Francis
An authentic, restaurant quality Pakistani lamb curry where you can easily adjust the heat. Eat with naan bread or basmati rice!
Author: Myleen Sagrado Sjödin
This meatloaf is so moist and mouth watering, you will want seconds even if you can't fit any more in. Also makes amazing next day sandwiches. Mmmmmm..
Author: Steph Fike
This is an easy to make recipe. I've tried numerous others using colas, fancy pans, etc., but none come out near as good as this. Keeping it simple is the best way. Be sure to use a high-quality charcoal,...
Author: Glenn
This is my favorite chicken recipe. It is delicious. My whole family loves it.
Author: LEAGLE
My mom's recipe. Make gravy from the remains by adding flour, milk, salt, and pepper.
Author: gerhart
Very moist and tasty! A nice change from just plain chicken pieces!
Author: Leah Perez
This is a tasty lactose-free baked pasta dish that I serve with a garden salad and slices of garlic bread. My family loves it! See my note about making this into a vegan or vegetarian dish.
Author: Lunch_Lady
This is an excellent dish for a barbeque party. Make the ribs in advance, and when your guests have arrived, all that's left to do is the grilling. You'll have them wondering how they got so tender and...
Author: Robbie Rice
You can wrap almost anything in bacon and it'll taste great. Here is a recipe that works great as appetizers or as hors d'oeuvres. This dish can be served plain or accompanied with a hollandaise sauce...
Author: The Sushi Guy